Our Drinks

American-Style India Pale Ale, United States, California

Blonde Ale, United States, Gilbert, AZ

Blonde Ale, United States, Pine, AZ

Cider, United States, Arizona

Fruit Beer, United States, Tempe, AZ

Fruited Oak-Aged Saison, United States, MICHIGAN

German Hefeweizen, United States, Gilbert, AZ

Hard Cider, Ireland, Clonmel

Hard Cider, United States, New York

Hard Seltzer, United States, Oceanside, CA

Hard Seltzer, United States, Oceanside, CA

Hard Seltzer, United States, Oceanside, CA

Black Cherry, Natural Lime, Ruby Grapefruit

Hazy IPA, United States, Oceanside, CA

India Pale Ale, United States, Oceanside, CA

India Pale Ale, United States, Gilbert, AZ

Lager, United States, Arizona

Light Lager, United States, Louisville, KY

Light Lager, Japan, Nakano-ku, Tokyo

Mead, United States, Arizona

Mead, United States, Arizona

Mead, United States, Arizona

Mead, United States, Arizona

Milk Stout, United States, Oceanside, CA

Pilsener, United States, Phoenix, AZ

Porter, United States, Flagstaff, AZ

Sour, United States, Gilbert, AZ

Sour, United States, Oklahoma

Sour, United States, Oklahoma

Specialty Cider / Perry, United States, San Diego, CA

Specialty Cider / Perry, United States, San Diego, CA

Wheat, United States, Lake Havasu, Arizona

Strawberry Sunrise | Peanut Butter Jelly Time | Marion | Blueberry Spaceship Box

A very floral cabernet franc that shows pressed violets, dried herbs and baking spices. Medium to full body, juicy yet savory tannins and a medium-chewy finish.

The domaine farms ten acres in this high elevation appellation just southwest of Morgon. The vines average 50 years and grow on a steep, south-facing hillside of sandy granitic soil. The grapes are de-stemmed but not crushed, and ferments are spontaneous. The élevage is a relatively short one of six or so months in concrete vats, making for an especially exuberant wine of crisp red berry fruit.

Aromas of blackcurrants, blackberries, cloves, sandalwood and seashells. Ash and smoked meat, too. It's medium-to-full-bodied with smooth tannins. Some smoky minerality on the finish. Rich, juicy nature to this.

On the nose, intriguing hints of wild strawberry, blackberry, raspberry, black pepper and eucalyptus. Fresh on the palate, harmonious, dynamic and enveloping, with present tannins and well-balanced freshness. Long and coherent finish with echoes of spices and red fruits.

Here's a bright and easy-drinking expression of Nero d'Avola that offers sour cherry, ripe blackberry and pleasantly tart plum.

Boasts vibrant plum roasted coffee and smoky mocha-java

Supreme elegance! Beautiful color, with intense and bright reflections. The diversity of the aromas is striking: wild cherry, nutmeg, camphor wood, fine leather...Later on, the wine takes on a subtle aroma of truffle, producing the most varied palette. With its perfect balance between tannin and acidity, the wine has a fleshy, sturdy body. Powerful and long aftertaste. A wealth of harmonious sensations characterizes this great Burgundy

The wine is full-bodied with dried berries, tobacco leaf, ripe dark plum, blueberry flavors wrapped up in a smattering of pepper and cake spice. Nicely done, particularly at this price. Tannins are fresh and chewy with great acidity for food on this wine.

Just like the geological phenomenon that created the territory of the Colli Berici. Since the beginning, this wine revealed itself as having a strong character due to the presence of the Carmenere, which makes it unique and inimitable. Bradisismo expresses a synthesis between the intense aroma of ripen and concentrated cherry of the Cabernet Sauvignon, together with the vividness of the Carmenere: pepper, cocoa and wild berries. For Cabernet Sauvignon lovers, this wine is a perfect alternative to a Super Tuscan or a top Bordeaux wine: Excellent quality/price ratio.

Typical of its terroir with a nose of spices, black pepper, lavender, black cherries and blackberries. Elegant and powerful on the palate, with a distinctive velvety palate showing red fruits and spellbinding notes of garrigue. This cuvée is a pleasure to drink and will reward the most patient wine lover.

In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry, vanilla, raw beef and herbs. On the palate, it is dry, structured and elegant with flavors of plum, ripe cherries, wild berries and a hint of spice, followed by a lengthy and smooth finish that begs for food.

Brilliant, limpid garnet in color with aromas of crushed blackberry, lilac, and rose petal. This wine is lusciously silky and inviting. Flavors of blackberry, raspberry, strawberry and huckleberry are supported by hints of spice and cedar. The smooth tannins and soft finish make this delightful wine easy to drink. This wine is as playful as it is complex.

Rustic character with notes of dark cherry, plum, blueberry, and violet

Sourced from the best vineyards in Santa Barbara County. Grenache holds subtle lift and ripe depth. Syrah block promotes ample mature flavors, contributing blueberry preserves, smokey spice and plush texture.

Old world meets new in this trio of classic varieties. A blend of Cabernet Sauvignon, Merlot and Shiraz sourced from the coastal region of the South African winelands seamlessly blends to create this playful blend.

Opening to a medium ruby color, the G.D. Vajra Langhe Nebbiolo is beautifully balanced to deliver an informal drinking style, but it also hints at the enormous complexity that is inherent to this mighty grape of Piedmont. The bouquet reveals cassis and wild berry, crushed rose and lavender. However, the mouthfeel is precise and linear, thanks to those drying mineral notes.

Concerto is the world’s first single vineyard vintage Lambrusco. A sparkling dry red wine, its lively bubbles are achieved through natural fermentation. Intensely brilliant and pure in both its ruby red color and aromatics, the wine shows a fresh strawberry, raspberry and cherry character. On the palate, dry yet fruity, round, fresh and lively notes are delectably harmonious. Acidity and tannins are perfectly balanced and the finish is clean.

The wine displays a deep ruby color. The very perfumed nose exhibits aromas of violets, blueberries and a touch of spice. It is very balanced showing blackberries, licorice, lavender and finishes on fine tannins and good minerality.

This is a Red Bordeaux Blend with a heavy Merlot emphasis, made by Napa winemaking star Benoit Touquette. This is a dark, deep, fruit-forward, juicy, and lush in its deliciousness--this is a very “international style.”

Dark garnet color. Aromas and flavors of dates, black tea, rose petal, almonds in syrup, and pomegranate vinaigrette with a velvety, vibrant, dry-yet-fruity light-to-medium body and a smooth, refreshing, medium-length finish with notes of chocolate creme, pickled ginger, and honey butter with light oak flavor. A rich and exotically fruity red blend that is sure to please.

It is a generous wine, full of character and well constructed. Parallele 45, with its cardinal red color, is selected from noble grape varieties with as much Syrah as possible. It is a generous wine, full of character and well constructed. It has aromas of Grenache, coffee, and hawthorn.

Bursting with intense red fruit on the nose. Massive entry with blackberry, black cherry, dark chocolate and spice with a delicate, smooth finish. Concentrated and complex with flavors that will continued to be teased out . Displays the high quality of the vintage.

This is a classic Salnés Valley style Albariño. Dry, very floral, with crisp acidity, and elegant salty aftertaste.

Clean and direct, with straightforward apple and pear flavors

Aromatics of gardenia, Piña colada, papaya, and honeysuckle introduce a palate full and juicy with notes melon and a lingering finish.

A zesty, aromatic wine, this Chenin Blanc exhibits notes of white peach, green melon, jasmine, and sweet pineapple. On the palate, ripe fruit flavors are expertly tempered by finely balanced acidity.

Villa Wolf Gewürztraminer is a textbook example of this spicy variety. Classic aromas and flavors of lychee, rose petal, musk, and sandalwood. Imbued with a touch of sweetness, this clean, crisp, pure Gewurz represents absurdly good value.

A nose of orange marmalade and peach sets the stage for flavors of nectarine, apricot, honey and baking spices, with an apple-tart finish.

This delightful aromatic white has floral and citrus notes on the nose. On the palate it is dry and refreshing with flavors of lemon peel, grapefruit and white peach and a classic salinity on the finish.

Penetrating yellow peach and tangerine notes extend from nose to finish in this dry, fresh-fruited Riesling. Medium-bodied and bracing with lime and lemon acidity. 10.5% ALC VOL

PEACOCK FAVORITE!! Aromas of passionfruit, elderflower, gooseberry, and fresh mint laced with a delicate white flower element lead to punchy palate with guava and lime. A classical edgy style delivers beautiful line and length: a true Marlborough Sauvignon Blanc.

Bursting with expressive fruit flavors & vibrant acidity.

Enticing apricot, anise and yellow apple fruit flavors bounce through, with a plump, unctuous feel on the finish. A textbook, unadorned example of Viognier.

Fresh, pure and clean, with flavours of citrus, apples, and pears, this is a refreshing wine with a mineral core coated with some beautiful Elgin fruit ending in a long clean finish.

A smoky, flinty touch of reduction still plays on the nose of this wine. The palate provides fresh but light overtones of apple and passion fruit. It's juicy and fruity all the way to the dry finish.

Pale pink in color with aromatics of cranberry and watermelon that lead to fresh picked strawberry and cling peaches on the palate.

A complex blend of various white grapes, mainly Colombard, Ugny blanc & Chardonnay. This wine is pale gold in color with a hint of green and fine bubbles. Creamy and smooth on the palate, with lingering aromas of freshly baked bread, golden delicious apples and Meyer lemons.

A golden color, distinctive of black grape varieties. Very fine bubbles. On the nose, it has a beautiful aromatic complexity, ripe fruit and spicy aromas, with hints of roasted apples, apple compote and peaches. On the palate, there is a subtle combination of structure, length and vivacity. The bubbles are like velvet. Flavors of pear, brioche and spicy aromas, notes of fresh walnut.

Brut Majeur perfectly represents the AYALA style. The Chardonnay reveals all of its purity and elegance, enhanced by Pinot Noirs and Meuniers, from the best origins. The same sheer spirit is expressed through the low dosage and the stainless-steel vat vinification, which ensures that primary aromas are respected. An extended ageing of three years in the cellars confers the final touch to this cuvée, where balance and precision coexist with finesse and elegance.

Wonderful complexity - rich, nutty and toasty with a hint of fruit with a spicy, lingering finish.

Color: Brilliant, Intense, Verging on rose. Perlage: Fine and persistent. Nose: Intense and aromatic fragrance of wine and strawberry fruit. Palate: Aromatic, delicate and sweet, persistent taste.

Choose any 4 whites or reds on the menu. Excluding wines priced by the bottle only

4 3oz Wine Pours paired with 4 assorted chocolate truffles

Four assorted cheeses expertly paired with four 3oz pours of wine. Pairings will vary

Let the Peacock Choose for you! Based off of your preferences we will choose 4 wines for you.

Fresh, young and fruity. An expressive Port with great character. Ruby keeps well for several years, although the wine will not improve with age. No decanting is necessary since the wine contains no sediment. The wine comes from low yielding old vineyards in the Cima Corgo Region of the Douro Valley.

Brick red/tawny in colour, with delicate nutty aromas and a hint of dried fruits. On the palate, very well balanced with a youthful fruity, luscious character, which integrates well with a long spirity finish.

Merlot-based, port-styled chocolate flavored dessert wine.