Our Drinks

American-Style India Pale Ale, United States, California

Blonde Ale, United States, Gilbert, AZ

Blonde Ale, United States, Pine, AZ

Cider, United States, Arizona

Fruit Beer, United States, Tempe, AZ

Fruited Oak-Aged Saison, United States, MICHIGAN

German Hefeweizen, United States, Gilbert, AZ

Hard Cider, Ireland, Clonmel

Hard Cider, United States, New York

Hard Seltzer, United States, Oceanside, CA

Hard Seltzer, United States, Oceanside, CA

Hard Seltzer, United States, Oceanside, CA

Black Cherry, Natural Lime, Ruby Grapefruit

Hazy IPA, United States, Oceanside, CA

India Pale Ale, United States, Oceanside, CA

India Pale Ale, United States, Gilbert, AZ

Lager, United States, Arizona

Light Lager, United States, Louisville, KY

Light Lager, Japan, Nakano-ku, Tokyo

Mead, United States, Arizona

Mead, United States, Arizona

Mead, United States, Arizona

Mead, United States, Arizona

Milk Stout, United States, Oceanside, CA

Pilsener, United States, Phoenix, AZ

Porter, United States, Flagstaff, AZ

Sour, United States, Gilbert, AZ

Sour, United States, Oklahoma

Sour, United States, Oklahoma

Specialty Cider / Perry, United States, San Diego, CA

Specialty Cider / Perry, United States, San Diego, CA

Wheat, United States, Lake Havasu, Arizona

Strawberry Sunrise | Peanut Butter Jelly Time | Marion | Blueberry Spaceship Box

A very floral cabernet franc that shows pressed violets, dried herbs and baking spices. Medium to full body, juicy yet savory tannins and a medium-chewy finish.

The domaine farms ten acres in this high elevation appellation just southwest of Morgon. The vines average 50 years and grow on a steep, south-facing hillside of sandy granitic soil. The grapes are de-stemmed but not crushed, and ferments are spontaneous. The élevage is a relatively short one of six or so months in concrete vats, making for an especially exuberant wine of crisp red berry fruit.

This wine is ripe in spicy black-currant aromas on the nose and intense in juicy black fruit on the dense palate. The rich, generous layers of fruit perfectly balance the tannins that build up to a harmonious whole.

Envelops an exquisite bouquet of sweet and spicy plum, blossoms in the glass to reveal notes of tea leaves and cassis, moderate tannins and finishes with an understated-yet-resonant oak.

100% Merlot sourced from four vineyards in the Yakima Valley, Red Mountain and Columbia Valleys. Sees twice daily pump overs to extract aromatics and flavor. Aged for 19 months in new and neutral oak barriques. Very fruity lively attack boasts ripe plum and cherry fruit accented by licorice and earthy qualities in the background.

Aromas of blackcurrants, blackberries, cloves, sandalwood and seashells. Ash and smoked meat, too. It's medium-to-full-bodied with smooth tannins. Some smoky minerality on the finish. Rich, juicy nature to this.

The Langhe Nebbiolo of Cascina Cà Rossa is an elegant and pleasant wine, with a good and lightly ruby red color. The aroma has a complex, floral and fruity bouquet, with violet, rose, raspberry and black berry notes. The taste is dry and warm, robust and lightly tannic. This wine, with a soft spiced notes, is perfect if drunk with the typical “carne all’albese”, medium aging cheeses and stuffed dough.

On the nose, intriguing hints of wild strawberry, blackberry, raspberry, black pepper and eucalyptus. Fresh on the palate, harmonious, dynamic and enveloping, with present tannins and well-balanced freshness. Long and coherent finish with echoes of spices and red fruits.

Here's a bright and easy-drinking expression of Nero d'Avola that offers sour cherry, ripe blackberry and pleasantly tart plum.

Boasts vibrant plum roasted coffee and smoky mocha-java

Supreme elegance! Beautiful color, with intense and bright reflections. The diversity of the aromas is striking: wild cherry, nutmeg, camphor wood, fine leather...Later on, the wine takes on a subtle aroma of truffle, producing the most varied palette. With its perfect balance between tannin and acidity, the wine has a fleshy, sturdy body. Powerful and long aftertaste. A wealth of harmonious sensations characterizes this great Burgundy

Soft ruby-red color with aromas of fresh cherries and raspberries. The palate has notes of red berries, vanilla, and baking spices with medium bodied tannins, and a lengthy finish. Vegan Family Owned, Certified Sustainable 1% of all proceeds go to Preserving Chiles Coastal Water Resources 13% ALC VOL

Dark and concentrated pomegranate and rosebud aromas meet with juniper and sweet pine needle on the nose of this bottling. The attack is a clean and flavorful, mixing dried cranberry and tangy cherry with thyme, marjoram and peppercorn, culminating in a camphor-like finish.

The wine is full-bodied with dried berries, tobacco leaf, ripe dark plum, blueberry flavors wrapped up in a smattering of pepper and cake spice. Nicely done, particularly at this price. Tannins are fresh and chewy with great acidity for food on this wine.

Twisted is a pleasant, easy drinking red wine, but with complexity, mineral notes and great depth, found in the classic Douro wines. It is produced from vineyards located in the Cima Corgo sub-region, being the main varieties, Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Amarela and Tinta Barroca. Its freshness and youth well integrated with soft tannins, full of Douro character, results in a very pleasant wine to drink. The creation and illustration of the lable was done by the American animator Bill Plympton.

Just like the geological phenomenon that created the territory of the Colli Berici. Since the beginning, this wine revealed itself as having a strong character due to the presence of the Carmenere, which makes it unique and inimitable. Bradisismo expresses a synthesis between the intense aroma of ripen and concentrated cherry of the Cabernet Sauvignon, together with the vividness of the Carmenere: pepper, cocoa and wild berries. For Cabernet Sauvignon lovers, this wine is a perfect alternative to a Super Tuscan or a top Bordeaux wine: Excellent quality/price ratio.

Typical of its terroir with a nose of spices, black pepper, lavender, black cherries and blackberries. Elegant and powerful on the palate, with a distinctive velvety palate showing red fruits and spellbinding notes of garrigue. This cuvée is a pleasure to drink and will reward the most patient wine lover.

With the Southern Ocean coastline just minutes from Gemtree's vineyards, the maritime influence runs deep at this winery. Couple this with the certified organic vineyards that are tended by hand and you have a perfect recipe for a bold and full-bodied Shiraz; the Dragon's Blood McLaren Vale Shiraz. Choosing sites that offer the greatest varietal expression, concentration and finesse, the wine then saw maturation in French oak of sizes ranging from barriques (225L) to puncheons (500L) for 12 months. The result is a foreboding Shiraz that displays notes of blueberry, blackcurrant, aniseed and balancing earthen touch. Ideal served on its own to fully appreciate the rich and complex flavours but also at home when paired with French cutlets and slow cooked duck.

Tous les Jours is a quintessential Santa Ynez Valley Syrah. It is simultaneously bold and balanced, rich and smooth, fruit forward and frothy. It is impossibly dark and full-bodied, without ever going over the top. It is heavily inspired by Northern Rhone Syrah (Hermitage) and Australian Shiraz (Barossa Valley). The aromas and flavors are dominated by black cherry, raspberry, white pepper, forest floor and toasty oak. It is an absolutely unique and special expression of Syrah. Moreover, It is a style that one can enjoy every day.

Made from 100% Tempranillo, the Roble is the workhorse wine of Viña Sastre. Vinification Long maceration and transferred to 1, 2 and 3-year-old French and American oak barrels for 8 months before being bottled unfined and unfiltered.

In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry, vanilla, raw beef and herbs. On the palate, it is dry, structured and elegant with flavors of plum, ripe cherries, wild berries and a hint of spice, followed by a lengthy and smooth finish that begs for food.

A color so intensely ruby-purple that it borders on radiant motor-oil

'Going For Broke' is bursting with freshness and ripe berry fruit. The Zinfandel provides a soft, round, and juicy base for the blend, and the Syrah is deep, spicy and saturated. The Petite Sirah, Grenache, and Mourvedre provide the perfect blend of aromatics: Dark fruit, leather, and the almighty spice rack. The tannins are well-defined and balanced by high natural acidity.

Brilliant, limpid garnet in color with aromas of crushed blackberry, lilac, and rose petal. This wine is lusciously silky and inviting. Flavors of blackberry, raspberry, strawberry and huckleberry are supported by hints of spice and cedar. The smooth tannins and soft finish make this delightful wine easy to drink. This wine is as playful as it is complex.

Rustic character with notes of dark cherry, plum, blueberry, and violet

Sourced from the best vineyards in Santa Barbara County. Grenache holds subtle lift and ripe depth. Syrah block promotes ample mature flavors, contributing blueberry preserves, smokey spice and plush texture.

Old world meets new in this trio of classic varieties. A blend of Cabernet Sauvignon, Merlot and Shiraz sourced from the coastal region of the South African winelands seamlessly blends to create this playful blend.

Rich and spicy on the nose, this is a powerful red. Along with copious amounts of black fruits, there are layers of attractive secondary flavors including tar and chocolate. The impressive flavors continue on the lingering finish.

Ruby red color with luminous and attractive cherry reflections. Aroma: Intense, fine, and fruity. It presents notes of vanilla, coconut, and very well assembled spices that recall the wood where it has been aged.

Opening to a medium ruby color, the G.D. Vajra Langhe Nebbiolo is beautifully balanced to deliver an informal drinking style, but it also hints at the enormous complexity that is inherent to this mighty grape of Piedmont. The bouquet reveals cassis and wild berry, crushed rose and lavender. However, the mouthfeel is precise and linear, thanks to those drying mineral notes.

Concerto is the world’s first single vineyard vintage Lambrusco. A sparkling dry red wine, its lively bubbles are achieved through natural fermentation. Intensely brilliant and pure in both its ruby red color and aromatics, the wine shows a fresh strawberry, raspberry and cherry character. On the palate, dry yet fruity, round, fresh and lively notes are delectably harmonious. Acidity and tannins are perfectly balanced and the finish is clean.

The wine displays a deep ruby color. The very perfumed nose exhibits aromas of violets, blueberries and a touch of spice. It is very balanced showing blackberries, licorice, lavender and finishes on fine tannins and good minerality.

Spain’s old garnacha vines produce some terrific value wines. This one is fun and juicy, with flavors of boysenberry, cherry and mint.

Floral aromatics on the nose, with notes of red fruit, cran-raspberry, black fruit and candied violets. The palate offers a juicy, fruit-forward entry, followed by a round and lively middle full of huckleberries and red fruit, followed by a hint of jasmine. Silky soft and lingering tannins add to the balanced and lengthy finish. Varietal Blend: 100% Pinot Noir AVA: Willamette Valley Alcohol: 12.26%

This is a Red Bordeaux Blend with a heavy Merlot emphasis, made by Napa winemaking star Benoit Touquette. This is a dark, deep, fruit-forward, juicy, and lush in its deliciousness--this is a very “international style.”

This delicious red captures those haunting aromas of soft red fruit and hints of game that are associated with this great red grape.

Dark garnet color. Aromas and flavors of dates, black tea, rose petal, almonds in syrup, and pomegranate vinaigrette with a velvety, vibrant, dry-yet-fruity light-to-medium body and a smooth, refreshing, medium-length finish with notes of chocolate creme, pickled ginger, and honey butter with light oak flavor. A rich and exotically fruity red blend that is sure to please.

Dark garnet color. Aromas and flavors of dates, black tea, rose petal, almonds in syrup, and pomegranate vinaigrette with a velvety, vibrant, dry-yet-fruity light-to-medium body and a smooth, refreshing, medium-length finish with notes of chocolate creme, pickled ginger, and honey butter with light oak flavor. A rich and exotically fruity red blend that is sure to please.

Soft ruby-red color with aromas of fresh cherries and raspberries. The palate has notes of red berries, vanilla, and baking spices with medium bodied tannins, and a lengthy finish. Vegan Family Owned, Certified Sustainable 1% of all proceeds go to Preserving Chiles Coastal Water Resources 13% ALC VOL

It is a generous wine, full of character and well constructed. Parallele 45, with its cardinal red color, is selected from noble grape varieties with as much Syrah as possible. It is a generous wine, full of character and well constructed. It has aromas of Grenache, coffee, and hawthorn.

The wine is full-bodied with dried berries, tobacco leaf, ripe dark plum, blueberry flavors wrapped up in a smattering of pepper and cake spice. Nicely done, particularly at this price. Tannins are fresh and chewy with great acidity for food on this wine.

Bursting with intense red fruit on the nose. Massive entry with blackberry, black cherry, dark chocolate and spice with a delicate, smooth finish. Concentrated and complex with flavors that will continued to be teased out . Displays the high quality of the vintage.

Here's a bright and easy-drinking expression of Nero d'Avola that offers sour cherry, ripe blackberry and pleasantly tart plum.

This is a classic Salnés Valley style Albariño. Dry, very floral, with crisp acidity, and elegant salty aftertaste.

Clean and direct, with straightforward apple and pear flavors

After working Swanson and Caymus, Seth Cripe founded LOLA wines in 2008 with the aim of producing affordable natural wines. This Chardonnay is packed with citrus, tropical fruits, and a touch of baking spices and toast. A round finish with beautifully balanced refreshing acidity.

Aromatics of gardenia, Piña colada, papaya, and honeysuckle introduce a palate full and juicy with notes melon and a lingering finish.

A zesty, aromatic wine, this Chenin Blanc exhibits notes of white peach, green melon, jasmine, and sweet pineapple. On the palate, ripe fruit flavors are expertly tempered by finely balanced acidity.

Villa Wolf Gewürztraminer is a textbook example of this spicy variety. Classic aromas and flavors of lychee, rose petal, musk, and sandalwood. Imbued with a touch of sweetness, this clean, crisp, pure Gewurz represents absurdly good value.

Delicate fresh green apple fruity aromas; displaying flavours of lemon; lime and peaches; solid fruit core; rich in finesse; with a beautiful length and mineral tones.

A nose of orange marmalade and peach sets the stage for flavors of nectarine, apricot, honey and baking spices, with an apple-tart finish.

This delightful aromatic white has floral and citrus notes on the nose. On the palate it is dry and refreshing with flavors of lemon peel, grapefruit and white peach and a classic salinity on the finish.

Color: Bright yellow Nose: Intense aroma with mandarin orange notes Flavor: Crisp and fragrant

Red Slate Riesling has a dynamic cherry/berry fruit aroma that is pure and piercing. There is a sappy grip on the palate, with a warm spiciness and full body. The intense acidity of the vintage is balanced by a generous stuffing of ripe fruit and excellent length.

Penetrating yellow peach and tangerine notes extend from nose to finish in this dry, fresh-fruited Riesling. Medium-bodied and bracing with lime and lemon acidity. 10.5% ALC VOL

PEACOCK FAVORITE!! Aromas of passionfruit, elderflower, gooseberry, and fresh mint laced with a delicate white flower element lead to punchy palate with guava and lime. A classical edgy style delivers beautiful line and length: a true Marlborough Sauvignon Blanc.

Bursting with expressive fruit flavors & vibrant acidity.

A wine grown high up on the foothills of the Groenlandberg in Elgin. Oak Valley 'Fountain of Youth' Sauvignon Blanc expresses fruit aromas of passion fruit, white peach and litchi with a slight herbaceous undertone. Flavours of passion fruit persist on the palate, particularly granadilla, lemons, white pear, gooseberry and a lovely saline finish that reminds one of fresh oyster shells or sea salt.

This wine has a good balance between rich apple flavors and tight acidity and minerality.

The ripe, rich fruit from Eola and Chehalem is counterbalanced by the Mount Pisgah components, which lend precise acidity without compromising texture, length, or structure.

Primarily Sauvignon Blanc and Purple in color

Fresh, pure and clean, with flavours of citrus, apples, and pears, this is a refreshing wine with a mineral core coated with some beautiful Elgin fruit ending in a long clean finish.

Enticing apricot, anise and yellow apple fruit flavors bounce through, with a plump, unctuous feel on the finish. A textbook, unadorned example of Viognier.

Fresh, pure and clean, with flavours of citrus, apples, and pears, this is a refreshing wine with a mineral core coated with some beautiful Elgin fruit ending in a long clean finish.

A smoky, flinty touch of reduction still plays on the nose of this wine. The palate provides fresh but light overtones of apple and passion fruit. It's juicy and fruity all the way to the dry finish.

Pale pink in color with aromatics of cranberry and watermelon that lead to fresh picked strawberry and cling peaches on the palate.

A complex blend of various white grapes, mainly Colombard, Ugny blanc & Chardonnay. This wine is pale gold in color with a hint of green and fine bubbles. Creamy and smooth on the palate, with lingering aromas of freshly baked bread, golden delicious apples and Meyer lemons.

Abundant notes of red raspberry, strawberry, and watermelon, coupled with the crisp acidity of citrus lime, elevate the profile of this elegant and approachable Brut Rosé. Wonderfully fresh, balanced, and complex, the inaugural Brut Rosé is the perfect complement for celebrations and festive occasions, social gatherings, seafood salads, and lively cuisine.

A golden color, distinctive of black grape varieties. Very fine bubbles. On the nose, it has a beautiful aromatic complexity, ripe fruit and spicy aromas, with hints of roasted apples, apple compote and peaches. On the palate, there is a subtle combination of structure, length and vivacity. The bubbles are like velvet. Flavors of pear, brioche and spicy aromas, notes of fresh walnut.

Brut Majeur perfectly represents the AYALA style. The Chardonnay reveals all of its purity and elegance, enhanced by Pinot Noirs and Meuniers, from the best origins. The same sheer spirit is expressed through the low dosage and the stainless-steel vat vinification, which ensures that primary aromas are respected. An extended ageing of three years in the cellars confers the final touch to this cuvée, where balance and precision coexist with finesse and elegance.

Wonderful complexity - rich, nutty and toasty with a hint of fruit with a spicy, lingering finish.

Lightly sparkling, fruity and uplifting, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Enjoy Poquito chilled as an apéritif.

Color: Brilliant, Intense, Verging on rose. Perlage: Fine and persistent. Nose: Intense and aromatic fragrance of wine and strawberry fruit. Palate: Aromatic, delicate and sweet, persistent taste.

Choose any 4 whites or reds on the menu. Excluding wines priced by the bottle only

4 3oz Wine Pours paired with 4 assorted chocolate truffles

Four assorted cheeses expertly paired with four 3oz pours of wine. Pairings will vary

Let the Peacock Choose for you! Based off of your preferences we will choose 4 wines for you.

Fresh, young and fruity. An expressive Port with great character. Ruby keeps well for several years, although the wine will not improve with age. No decanting is necessary since the wine contains no sediment. The wine comes from low yielding old vineyards in the Cima Corgo Region of the Douro Valley.

Brick red/tawny in colour, with delicate nutty aromas and a hint of dried fruits. On the palate, very well balanced with a youthful fruity, luscious character, which integrates well with a long spirity finish.

Merlot-based, port-styled chocolate flavored dessert wine.